Grazing Stations

Sliced Prosciutto, Genoa salami, pepperoni, spicy and sweet cappacola, ham, provolone cheese, gorgonzola cheese, fresh mozzy, shaved parmesan, marinated mushrooms, marinated artichokes, kalamata olives, stuffed green olives, black olives, sliced Italian bread and bread sticks

Chinese chicken salad, cold sesame noodles,  spicy garlic string bean salad, spicy ginger broccoli, shredded carrot salad, baby shrimp  and coconut salad

Grilled vegetable salad, black and white bean salad, carrot and golden raisin salad, tomato salad, goat cheese, farmers cheese, corn bread, buttermilk cheddar biscuit sticks

Hummus, baba ghanoush, feta crumble, marinated olives, stuffed grape leaves, cous cous tabouli, roasted red peppers, pita chips, ratatouille, cucumber and tomato salad, homemade focaccia

Black Tiger Shrimp Cocktail

Blue Point Oysters

Little Neck Clams

Lobster tails

All served on crushed ice, homemade cocktail sauce with fresh grated horseradish, spicy tartar sauce, lemon wedges